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| The Monthly Update From People 1st Working to transform skills in hospitality, leisure, travel and tourism |
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Correction In last month's article 'People 1st Programme Raises Trainee Chef Skills Across Wales,' we included a quote from Tino Parden. We would like to clarify that Tino is in fact the executive chef at the Marriott Hotel in We would like to apologise to Tino, Marriott and Hilton for any confusion caused. |
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In this month's issue: |
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New Website For Stonebow |
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Learn more about courses designed specifically for the hospitality, leisure, travel and tourism industry on Stonebow’s new website. Read more… |
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Training Programme For Welsh Chefs Extended |
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A work-based training programme,
supported by People 1st, to benchmark the skills of chefs
in |
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New Apprenticeships For Hospitality and Travel |
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Two new apprenticeship frameworks to ensure apprentices gain the exact skills and knowledge businesses need are launching over the next two months. Read more… |
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Businesses Must Prepare For Growth |
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People 1st chairman, David Fairhurst, is upbeat about opportunities for the sector at what he describes as a “pivotal time” for hospitality, leisure, travel and tourism. Read more… |
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Advice For Hospitality and Tourism Businesses In Ryder Cup
Run-Up |
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Specialists involved in the recent Vancouver Winter Olympics outline key areas for hospitality and tourism businesses to make the most of a major sporting event. Read more… |
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| Michael Caines Supports New Chef Development Programme For Women | ||
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Michelin-starred chef, Michael Caines, has thrown his support behind Women 1st’s new Female Chefs’ Development Programme, helping women to progress into management roles. Read more… |
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Have your say... Don't forget, we really want your feedback and can't wait to hear your views. Make your opinions heard by getting in touch now. t: 07920 581370 |
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